A most adorable, unusual space, a hospitable, atmospheric corner with old vinyl playing on the record player, movie soundtracks, nostalgic jazz tunes and classical music. You’ll visit it in winter for its famous thick and creamy hot chocolate, made from quality Valrhona chocolate melting slowly in fresh milk and coming in a wide variety of flavours, such as chili, homemade praline, Madagascar vanilla etc., which is bound to make your choice difficult, as the hot chocolate is prepared at a low heat, in a separate pot for each customer. In the summer, you can taste its cold version together with cold tea, handmade ice cream, rich milkshakes, homemade beverages and delicious cocktails. Other than the exquisite chocolate, the menu includes fine organic coffee, homemade sweets, delicious snacks, unique tea varieties, select wines from small Greek wineries and original cocktails. What is more, Petite Fleur respects its customers’ nutritional needs and so all recipes can be made with almond milk while here you may also find nutritious vegan smoothies, such as a chocolatey Raw Smoothie with cocoa, dates, banana and coconut, as well as the Matcha Smoothie.
Open at 8.30 until 00.30.